In Loving Memory of our Dear Parents

Benjamin Assa & Rebeca Assa z"L

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Honey Cake

 

INGREDIENTS

3 EGGS

1 CUP OF SUGAR

300 GRAMS OF HONEY

1 CUP OF BLACK TEA

1 TEASPOON OF INSTANT COFFEE

¾ CUP OF OIL

3 CUPS OF FLOUR

1 TEASPOON OF BAKING POWDER

1 TEASPOON OF BAKING SODA

1 TEASPOON OF CINAMON

1 TEASPOON OF GROUND CLOVES

RAISINS OPTIONAL

 

INSTRUCTIONS

 

MIX IN THE FIRST PART, ALTERNATING LITTLE BY LITTLE AND POURING IN THE HONEY SLOWLY, THE CUP OF BLACK TEA, COFFEE, NESCAFE, OIL, FLOUR, BOTH TYPES OF TEAS, CINAMON, TEA NESCAFE, GROUND COFFEE, AND RAISINS.

BAKE IN A CAKE PAN, DON’T FILL TO TOP AS THE CAKE RISES, PLACE IN OVEN AT MEDIUM HEAT, TAKE OUT WITH THE TOOTHPICK IS DRY. DON’T LET THE CAKE DRY OUT.

 

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